Product Description
Organic pork is raised in a production system that promotes and enhances biodiversity and biological cycles. It is based on minimal use of off-farm inputs. Pigs intended for meat products must be raised organically from the last third of gestation and without the use of antibiotics and growth hormone stimulants.
• Always Fresh
• Vacuum Packed and Leak Resistant
• Tear-Off Pouches
• Ready to Use
Note: weight is estimated and may vary slightly depending on availability.
